Dahl Makhani

Black lentils slow-cooked overnight with butter, cream, tomato and warming spices. Rich, silky and deeply comforting. Served with a fresh garlic naan.

🌶️ Heat level: Mild

🌱 Protein: Black lentils

❄️ Freezable: Yes — up to 3 months

Allergens: Dairy (butter, cream), Gluten (naan)

Suitable for: Vegetarian, Halal

Storage: Keep refrigerated below 5°C. Use within 4 days of the delivery date.

Reheating: Microwave 4-5 minutes from chilled, stirring halfway. Warm naan separately in the microwave for 20 seconds or dry pan for 1 minute. Ensure piping hot throughout before serving.